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Thai Spring Roll
Crispy roll stuffed with vermicelli, cabbage, carrot, celery, served with sweet chili sauce.
Marinated in a house special style, barbecued, served with a signature peanut sauce.
Thai spring roll, steamed Thai dumpling, shrimp blanket & fish cake served with sweet chili sauce & soy dipping sauce.
Steamed Thai Dumplings
Thai style chicken, shrimp, water chestnut, carrot with soy dipping sauce.
Ground chicken with fresh mint, roasted rice, red onion, scallion in spicy lime juice.
Pla Koong. Thai style shrimp salad with mint, tomato, scallion, cilantro, lime leaves in spicy chili paste & lime juice.
Thai style beef salad with mint, tomato, scallion, cilantro, lime leaves in spicy chili paste & lime juice.
Pad Roasted Cashew Nuts
Sautéed roasted cashew nuts with onions, carrot, bell peppers, pineapple, celery in Thai chili paste.
Sautéed cabbage, carrot, Chinese broccoli, mushroom, baby corn, broccoli with Thai style garlic sauce.
Red Curry Pla Tod
Crispy whole fish top with red chili paste with bamboo shoots, basil, bell peppers, simmered in coconut milk.
Made with traditional Indian spices.
Thai spices blended in red chili paste with bamboo shoots, basil & bell peppers, simmered in coconut milk.
Thai spices blended in green chili paste with bamboo shoots, basil, eggplants & bell peppers, simmered in coconut milk.
NOODLE DISHES & FRIED RICE
Authentic in every sense, Pad Thai needs no introduction it's a trademark of Thai cuisine sautéed "sen jun" or Thai noodles with bean curd, egg, turnip, bean sprout, scallion, turnip & crushed peanuts.
Spicy Pan fried flat rice noodles sautéed in spicy basil sauce with basil, bell pepper & onion, carrot.
Pineapple Fried Rice
Fried rice with pineapples, curry powder, onion, scallion, raisin, egg, cashew nut.